hari terakhir dibulan desember ini aku sempatkan untuk mengupload resep sekedar mengingatkanku dengan masa lalu..., dengan makanan kesukaan yang selalu aku kangenin....
Here the recipe :
Sticky Rice Dumpling with Palm Syrup
Recipe from RecipeZaar.com by Asura
sticky rice dumplings
500 gr glutinuous rice, washed, soaked in water overnight, rinsed
500 ml water
banana leaves
coconut
225 gr coconut, grated
1/4 teaspoon salt
palm sugar syrup
300 g palm sugar
3 tablespoons granulated sugar
125 ml water
Directions
Sticky rice dumplings:
Take 2 piece of banana leaves, make like a triangular shape, put in 1 tablespoon of sticky rice, close it and secure with ropes or toothpick.
Boil in water for 3 hours until well cooked. Rinsed and remove the leaves. set aside and let cool.
Coconut:
Mixed the grated coconut with salt. Steam for 10 minutes.
Palm sugar syrup:
Put to boil all of the ingredients until it became a thick sugar syrup.
Roll the sticky rice dumplings into the grated coconut.
Arrange in small plates and pour over the syrup.
Semakin dekat waktu pergantian tahun...banyak kenangan yang telah dilewati dalam thn 2008 ini.., semoga semua yg telah terjadi akan membawa hal positif di masa datang....
Mbak... cantik banget fotonya (as always). Btw, itu tempat sirupnya samaan sama punyaku deh :D
ReplyDeleteoiya.. foto ini diposting ya di SLF utk ucapan tahun baru.. atau bikin yg lain deh ;)