Wednesday, 31 December 2008

Sticky Rice Dumplings with palm syrup, goodbye 2008

Minggu2 terakhir desember ini adalah hari-hari yang bener2 menguji kesabaran..., sudah hampir beberapa minggu Internet bermasalah.., beberapa blogku ga bisa dibuka , tapi semua hrs dilalui dengan kepala dingin...:)

hari terakhir dibulan desember ini aku sempatkan untuk mengupload resep sekedar mengingatkanku dengan masa lalu..., dengan makanan kesukaan yang selalu aku kangenin....



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Here the recipe :



Sticky Rice Dumpling with Palm Syrup


Recipe from RecipeZaar.com by Asura

sticky rice dumplings

500 gr glutinuous rice, washed, soaked in water overnight, rinsed
500 ml water
banana leaves



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coconut
225 gr coconut, grated
1/4 teaspoon salt

palm sugar syrup
300 g palm sugar
3 tablespoons granulated sugar
125 ml water

Directions

Sticky rice dumplings:
Take 2 piece of banana leaves, make like a triangular shape, put in 1 tablespoon of sticky rice, close it and secure with ropes or toothpick.

Boil in water for 3 hours until well cooked. Rinsed and remove the leaves. set aside and let cool.



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Coconut:
Mixed the grated coconut with salt. Steam for 10 minutes.

Palm sugar syrup:
Put to boil all of the ingredients until it became a thick sugar syrup.
Roll the sticky rice dumplings into the grated coconut.

Arrange in small plates and pour over the syrup.



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Semakin dekat waktu pergantian tahun...banyak kenangan yang telah dilewati dalam thn 2008 ini.., semoga semua yg telah terjadi akan membawa hal positif di masa datang....



goodbye 2008

1 comment:

  1. Mbak... cantik banget fotonya (as always). Btw, itu tempat sirupnya samaan sama punyaku deh :D

    oiya.. foto ini diposting ya di SLF utk ucapan tahun baru.. atau bikin yg lain deh ;)

    ReplyDelete

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